Work with us

We are looking for a passionate and enthusiastic Event Manager for Borgo Santo Pietro,
an award-winning five-star luxury boutique hotel located in the heart of Tuscan
countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.
The Event Manager will have outstanding interpersonal and relationship-building skills to
work with cross-functional teams. He/she will have a special talent for ensuring an
excellent level of service, a strong business acumen, a passion for service, and a desire to
promote a continuous learning environment.

Main responsibilities:

• Manage all our private events, such as celebrations, weddings and other special
  seasonal events, including selling the whole property exclusively.
• Handle all event inquiries: propose, follow up and contract, ensuring T&Cs and
  hotel policies are met.
• Negotiate dates, spaces and rates to reach sales goals, ensuring that the company
  vision and mission are respected.
• Encourage business through impeccable customer service.
• Manage email correspondences with travel agents, wedding planners or direct guests.
• Promote, organize and conduct site inspections.
• Coordinate all the departments involved in private events, including taking care of
  the ODS/BEO indicating all the details for the creation of the event; follow up the
  operational and logistic on-site needs when events take place.
• Manage the events in the company PMS system, including check of deposits,
  payments and final bill before the final invoice is issued.
• Cooperate with the marketing department to promote our events.

Candidate profile:

• At least 2 years of experience in a similar role, preferably in luxury hotels.
• Knowledge of LHW high-level standards.
• Knowledge of the F&B department and banqueting services.
• Proficient knowledge of Microsoft Office Suite, Hotel PMS, OS, and email.
• Excellent knowledge of English and Italian languages is required.
• Proactive attitude and excellent communication skills.
• Capability to deal with pressure and deadlines.
• Strong attention to detail.
• Outstanding teamwork orientation.
• Exceptional problem-solving skills.

Details of the offer:
Full-time, permanent contract
Location: Chiusdino (SI), Italy
Starting date: November 2024

Please send your CV to jobs@borgosantopietro.com.

Are you a visionary leader with a passion for wellness, a creative spirit, and the drive to elevate innovative approaches to new heights? At Borgo Santo Pietro, we’re seeking a Spa Manager to be at the helm of our flagship spa in Borgo Santo Pietro, home to the Seed to Skin Tuscany skincare line, where molecular science meets natural ingredients.

This is a unique opportunity to drive the future of a globally recognized, science-driven, and nature-based skincare brand. Imagine leading a Spa that is more than a destination – it’s a transformative
sanctuary nestled in one of the world’s most exclusive wellness retreats. With its 300-acre organic farm in the Tuscan countryside, Borgo Santo Pietro is not just a five-star boutique hotel but a holistic haven where luxury, healing, and scientific innovation converge. From here, you will help shape the evolution of our treatments and lead their rollout to partner spas in some of the world’s most prestigious hotels.

As Spa Manager, you’ll balance hands-on expertise with visionary leadership. This is a deeply hands-on role that demands excellence in delivering exceptional treatments, training and inspiring a team to deliver outstanding service, and designing bespoke therapeutic experiences. You’ll also work proactively to innovate, bringing creative solutions to further the line’s international growth and influence. This is more than a role; it’s a chance to mould the next chapter of a pioneering brand, all within the inspiring surroundings of Tuscany’s natural beauty.

If you’re ready to embrace challenges, lead with passion, and bring bold ideas to life, we’d love to hear from you.

Main Responsibilities
– Deliver an extensive range of therapeutic and aesthetic treatments, including massages, hot stone therapy, luxury beauty facials, and nail services.
– Lead and supervise a team of spa therapists, overseeing the daily operations of our holistic spa facilities.
– Manage scheduling, training programs, reservations, retail operations, and other spa-related activities with precision and care.
– Oversee product orders and maintain strict inventory control to ensure seamless operations.
– Uphold the highest standards of luxury while creating a welcoming and serene environment for our esteemed guests.
– Drive the spa’s success by optimizing team schedules, fostering continuous staff development, and achieving a balance between treatment excellence and retail performance.
– Plan and coordinate all wellness events, workshops, and personalized guest requests with an eye for detail.
– Act as a key figure in the strategic development of Seed to Skin Tuscany, working closely with our team to innovate treatments, enhance training programs, and help define the next chapter of our globally distributed skincare line.

What we’re looking for:
– Professional Experience: A minimum of 4 years in a managerial role within a high-level spa environment.

– Qualifications: A recognized therapist diploma or equivalent certification is required.
– Language Skills: Proficiency in English and fluency in Italian are essential. Additional language skills are an advantage.
– Leadership Abilities: Exceptional people management and interpersonal skills, with a talent for motivating and guiding a team.
– Holistic Philosophy: A genuine passion for and adherence to holistic principles of beauty and wellness.
– Communication Excellence: The ability to articulate clearly, effectively, and with empathy to guests and staff alike.
– Client-Centric Focus: A deep commitment to understanding and surpassing client needs, ensuring every guest departs feeling thoroughly rejuvenated and cared for.
– Vision and Creativity: A proactive mindset with the ability to bring new ideas to life, fostering innovation within Seed to Skin Tuscany’s offerings and its global impact.

What We Offer:
Full-time contract.
Located in the magical landscape of Chiusdino, Siena.
Accommodation and meals provided.
An opportunity to be part of a world-class wellness destination and play a pivotal role in shaping the future of Seed to Skin Tuscany, contributing to its innovative journey and global reach.

Please send your CV to jobs@borgosantopietro.com.

Located in the heart of Tuscany, the Borgo Santo Pietro estate, also characterized by its ‘from the land to the plate’ philosophy, is a five-star Resort set on approximately 120 hectares of cultivated land and gardens. The estate includes gardens, vegetable gardens and medicinal plants in which, our staff work daily to produce fruits, vegetables and aromatic and medicinal herbs according to the principles of organic cultivation. Plant products are used primarily in the kitchens of our two restaurants within the Resort, Trattoria sull’Albero and the Michelin-starred restaurant Saporium, and the additional Michelin-starred restaurant Saporium Firenze. Official products, on the other hand, are used in the preparation of a cosmetic line of body care products. Within the estate, there are also vineyards, a farm with farmyard animals, cattle, pigs and sheep, and finally an artisanal dairy.

We are seeking a professional and customer-focused Hotel Manager to oversee our hotel operations. In this position, you will direct the day-to-day Operations. Your duties will include managing personnel, collecting payments, monitoring budgets, and evaluating hotel performance. The Hotel Manager will have outstanding interpersonal and relationship-building skills to work with cross-functional teams. He/she will have a special talent for ensuring an excellent level of service, strong business acumen, passion for service, and a desire to promote a continuous learning environment. The Hotel Manager will report directly to the General Manager and the Owner.

Main responsibilities:
– Supervise day-to-day operations of all departments.
– Organize, control and supervise the work of the Hotel Staff.
– Coordinate the activities of the various departments, monitoring efficiency and
quality of services and compliance with standards.
– Conduct regular operations meetings with all department managers/supervisors to
discuss routine operational matters, departmental performance targets, and guest
feedback.
– Create and implement SoPs and guidelines in collaboration with the HR department.
– Be involved in recruitment activities in collaboration with the HR department.
– Contribute to staff evaluation, job description creation and other staff-related
activities.
– Ensure guests have a satisfactory stay, and may help resolve escalated customer issues.

– Manage the Hotel Budget and finances to achieve efficiency and cost-effectiveness.
– Collect payments and maintain records of budget and expenses.
– Evaluate Hotel performance and ensure compliance with health and safety rules.

Candidate profile:
– At least 3 years of experience in Hotel Management or a similar role, preferably in luxury hotels.
– Strong understanding of hotel management best practices and data entry software.
– Essential strong leadership skills with the ability to motivate and manage large teams.
– Knowledge of LHW high-level standards is necessary.
– Strong knowledge of the F&B and Room Division departments.
– Proficient knowledge of Microsoft Office Suite, Hotel PMS, OS, and email.
– An excellent level of English language is required.
– Proactive attitude and excellent communication skills.
– Capability to deal with pressure and deadlines.
– Strong attention to detail.
– Outstanding teamwork orientation.
– Exceptional problem-solving skills.

Details of the offer:
Full-time, permanent contract
Location: Chiusdino (SI), Italy
Starting date: Immediate availability

Please send your CV to jobs@borgosantopietro.com.

Are you a wellness artisan who can heal with your hands? Join the team behind the internationally award-winning spa at Borgo Santo Pietro, a luxurious Tuscan sanctuary surrounded by 300 acres of organic farmland. Our flagship spa is also home to Seed to Skin Tuscany, a signature skincare line that seamlessly blends natural ingredients with advanced molecular science to unlock the true power of nature.

At Borgo Santo Pietro, every element is crafted to create a holistic luxury experience, from our world-class spa and healing herbal gardens to our exquisite accommodations and Michelin-starred dining. Guests are invited to reconnect with nature, nurture their well-being, and find profound serenity in an environment where sustainability, artistry, and personalized care converge.

We are seeking a talented Spa Therapist with a passion for wellness, a positive outlook, and exceptional communication skills to join our dedicated team.

Main responsibilities:
– Deliver a variety of therapeutic and aesthetic treatments, including massage, hot stone therapy, beauty facials, and nail services, tailored to our guests’ needs.
– Uphold impeccable luxury standards, creating a serene and comfortable environment for our esteemed guests.
– Maintain a pristine treatment space, including cleaning, sanitizing, and sterilizing all equipment and instruments before use.
– Offer expert guidance on wellness, sharing insights about treatments, massages, and products in an approachable and professional manner.

What we’re looking for:
– Professional Experience: A minimum of 2 years in a similar role within the luxury hospitality industry.
– Qualifications: A recognized therapist diploma or equivalent qualification is essential.
– Treatment Knowledge: Comprehensive knowledge of facial and body treatments, with proficiency in delivering a wide range of services from the spa menu.
– Complementary Practices: Familiarity with yoga and meditation techniques is highly desirable, reflecting a well-rounded approach to wellness.
– Language Proficiency: Fluency in both English and Italian is required, to enable seamless communication with an international clientele.
– Holistic Philosophy: A genuine belief in and practice of holistic beauty and healing principles.
– Interpersonal Skills: Exceptional communication skills, with the ability to engage and connect meaningfully with guests and colleagues.
– Client-Centric Approach: A strong focus on understanding and exceeding client needs, ensuring each guest leaves feeling rejuvenated and cared for.

What We Offer:
Contract: Full-time employment.
Location: Situated in the enchanting countryside of Chiusdino, Siena.
Benefits: Competitive salary package, with accommodation and meals provided.
An opportunity to be part of a world-class wellness destination.

If you’re ready to transform wellness into an art form, we’d love to hear from you.

Please note that only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Assistant Sommelier for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens. The individual is passionate about wines and hospitality, a team player with good verbal and communication skills. This role requires strong interpersonal and sales skills.

Main responsibilities:
– Provide advice and guidance to guests on wine pairings.
– Offer unique wine journeys to guests.

Candidate profile:
– Previous experience in a similar role in luxury hotels is required.
– Fluent level of English and Italian languages is requested.
– Knowledge of food & service is mandatory.
– Knowledge of wines and its regions is compulsory.
– Strong interpersonal and sales skills.

Details of the offer:
Full time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

Are you passionate about fermentation and sustainable, circular cuisine? At Borgo Santo Pietro, our award-winning luxury retreat in the heart of Tuscany, we’re looking for a Chef to lead our Fermentation Lab team – a vibrant workshop where traditional techniques meet groundbreaking gastronomy. Here, you’ll design and prepare an extraordinary range of fermented foods that will feature in both our Michelin-starred Saporium restaurant and our beloved Trattoria sull’Albero. With access to over 200 types of vegetables and 50 varieties of herbs from our 300-acre organic farm, you’ll have the unique opportunity to transform the bounty of our land into complex, nuanced culinary creations, catering to international guests in a world-class setting.

Your role in the kitchen:
– Develop innovative recipes using fermentation techniques, exploring new textures and flavours.
– Design and craft a diverse range of fermented foods, ensuring creativity and quality in every dish.
– Source high-quality, seasonal ingredients to create exclusive, seasonal dishes that highlight the best of nature’s offerings.
– Experiment with new flavours and develop creative recipes that align with the group’s culinary philosophy, pushing boundaries while staying true to core values.
– Lead training sessions for the team, sharing expertise on fermentation processes and techniques to enhance overall skills.
– Collaborate closely with the chefs to integrate fermented foods into the menu, adding depth and innovation to every dish.
– Ensure all food safety and hygiene standards are consistently upheld, maintaining the highest level of quality in every aspect of food preparation.

What we’re looking for:
– Proficiency in English is required; a good level of Italian is considered a plus.
– At least three years of experience in a professional kitchen, with a preference for experience in fermentation techniques and processes.
– A solid understanding of fermentation techniques is essential.
– An associate’s degree, diploma, or certification in culinary arts is highly desirable.
– HACCP certification is mandatory.
– A strong knowledge of food health and safety regulations is required to ensure compliance and quality.
– Ability to work efficiently under pressure while maintaining high standards.
– Exceptional organizational skills, ensuring smooth and effective kitchen operations.
– Strong communication skills, enabling clear and efficient collaboration with the team.

What we offer
Contract: Seasonal full-time employment (Spring to Autumn 2025).
Location: Situated in the enchanting countryside of Chiusdino, Siena.
Benefits: Competitive salary package, with accommodation and meals provided.
An opportunity to be part of a world-class culinary destination.

Please note that only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

Are you passionate about fermentation and sustainable, circular cuisine? At Borgo Santo Pietro, our award-winning luxury retreat in the heart of Tuscany, we’re looking for a Commis to join our
Fermentation Lab team. Here, you’ll collaborate with world-class chefs to create extraordinary culinary experiences for international guests. Our 120-hectare estate, including 11 hectares of organic farmland, provides over 200 types of vegetables and 50 varieties of herbs used in the Fermentation Lab. The creations born here are featured in our Trattoria sull’Albero and Michelin-starred Saporium restaurant, which also holds the prestigious green star for sustainability.

As part of the Fermentation Lab, you’ll join a close-knit team that thrives on collaboration, shared knowledge, and a strong dedication to our farm-to-table philosophy. This is more than a role; it’s an opportunity to craft innovative cuisine while honouring the rhythms of nature.

Your role in the kitchen:
– Assist in meal preparation, including washing, peeling, and chopping fresh produce and seasoning
various types of meat.
– Plate and present dishes following the Fermentation Chef’s guidance.
– Monitor kitchen supplies, restocking as needed, and notify the supervisor when inventory runs low.
– Maintain a clean and sanitized workstation, performing basic cleaning tasks as required.
– Adhere strictly to food safety and hygiene standards.

What we’re looking for:
– Proficiency in English or Italian is essential.
– Previous experience in a similar role, particularly in luxury hospitality, is a plus.
– Genuine passion for fermentation techniques and processes.
– Basic knowledge of fermentation is highly valued.
– Culinary arts certification, diploma, or associate’s degree is an advantage.
– HACCP certification is required.
– Thorough understanding of food safety regulations and their implementation.
– Ability to maintain excellence under pressure.
– Strong organizational capabilities and attention to detail.
– Clear communication skills and a team-oriented mindset.

What we offer
Contract: Seasonal full-time employment (Spring to Autumn 2025).
Location: Situated in the enchanting countryside of Chiusdino, Siena.
Benefits: Competitive salary package, with accommodation and meals provided.
An opportunity to be part of a world-class culinary destination.

Please note that only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Chef de Rang for our Michelin Star Restaurant Saporium at Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The Chef de Rang will work in our Michelin Star Restaurant Saporium offering a unique farm-to-plate culinary experience. The individual will be responsible for delivering exceptional service and ensure a memorable dining experience for guests and as Chef de Rang in a Michelin-starred restaurant, you are responsible for ensuring smooth service and you will work closely with the restaurant manager and the sommelier to ensure that service runs smoothly, and guests are fully satisfied.  

Main responsibilities: 
– Welcome guests warmly, accompany them to the table and provide the menu, ensuring a memorable experience from the moment they arrive.
– Proven experience in a fine dining or Michelin-star restaurant.
– Oversee a section of the dining room.
– Introduce the menu, describing each dish in detail and answering any questions guests may have.
– Coordinate with colleagues to ensure timely delivery of food and beverages, orchestrating service with precision and efficiency.
– Provide quality service in line with Borgo Santo Pietro’s standards.
– Take orders and provide recommendations when needed. 
– Assist guests in the wine selection to complement their meals. 
– Provide personalized service to enhance the dining experience.

Candidate profile:
– Fluent level of English and Italian languages is required.
– Previous experience in a similar role in luxury hotels is an asset.  
– Knowledge of food service is mandatory; knowledge of wines is strongly preferred.
– Excellent customer service attitude.
– Attention to detail.

– Outstanding communication and organizational skills.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy 
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.  

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Chef de Rang for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens. The Chef de Rang will work in our main Restaurant Trattoria Sull’ Albero which offers classic Tuscan menu of our farm-to-plate cuisine. 

The individual will be responsible for delivering exceptional service and ensure a memorable dining experience for guests. 

Main responsibilities: 
– Welcome guests warmly, accompany them to the table and provide the menu,
ensuring a memorable experience from the moment they arrive.
– Oversee a section of the dining room.
– Introduce the menu, describing each dish in detail and answering any questions guests may have.
– Coordinate with colleagues to ensure timely delivery of food and beverages, orchestrating service with precision and efficiency.
– Provide quality service in line with Borgo Santo Pietro’s standards.
– Take orders and provide recommendations when needed. 
– Assist guests in the wine selection to complement their meals. 
– Provide personalized service to enhance the dining experience.

Candidate profile:
– Fluent level of English and Italian languages is required.
– Previous experience in a similar role in luxury hotels is an asset.  
– Knowledge of food service is mandatory; knowledge of wines is strongly preferred.
– Excellent customer service attitude.
– Attention to details.
– Outstanding communication and organizational skills.

Details of the offer:
Full-time, seasonal contract

Location: Chiusdino (SI), Italy 
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.  
Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Commis de Rang for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens for our main Restaurant Trattoria and our Michelin Star Restaurant Saporium, Chiusdino. The individual will be responsible for setting up the general mise en place of the restaurant before guests’ arrival.

Main responsibilities:
– Prepare tables and organize the restaurant's mise en place.
– Responsible of food pass areas between the dining room and kitchen to serve dishes
to tables.
– Clean equipment and tables.

Candidate profile:
– Fluent level of English and Italian languages is required.
– Previous experience in a similar role in luxury hotels is an asset.
– Excellent customer service attitude.
– Team player.
– For Saporium, preferred experience in a fine dining or Michelin Star Restaurant

Details of the offer:
Full time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate Head Concierge for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The individual will possess excellent social skills, overseeing the concierge team and ensuring the highest level of service and guest satisfaction. With strong leadership and extensive knowledge of local attractions and services, he/she coordinates guest requests, provides personalized recommendations, and facilitates memorable experiences for guests.

Main responsibilities:
– Lead and manage the concierge team, including training, and supervising staff, to ensure a high level of professionalism, efficiency, and guest satisfaction.
– Work with guests’ pre-arrival and in-house to learn preferences and provide insightful recommendations and/or transfers.
– Manage the pre-arrival process of all future guests, arranging services such as in-house wine tastings, dining reservations, shipping packages, various transportation methods etc.
– Address guest concerns, complaints, and special requests promptly and effectively, demonstrating empathy, professionalism, and a commitment to resolving issues.
– Operate all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible.
– Handle customer dissatisfaction
– Assist customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc.
– Interact with guests in person and by phone, following Borgo Santo Pietro standards.
– Build and maintain positive relationships with guests, anticipating their needs, exceeding their expectations, and fostering loyalty and repeat business through exceptional service.
– Prepare monthly management reports on customer feedback, performance and other relevant information.
– Actively participate to recruitment and training activities of the concierge department in collaboration with HR department.

Candidate profile:
– High school diploma or an associate’s degree.
– At least two years of experience from a similar role in a similar structure in the luxury segment
– Excellent command of both spoken and written English and Italian; other languages spoken are considered a plus.

– Excellent commitment to service and teamwork.
– Knowledge of LQA standards is required.
– Knowledge of the area is considered as a plus
– Great attention to detail and the ability to work in a fast-paced environment.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Concierge for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens. The individual is passionate about hospitality with a positive attitude, excellent communication and problem-solving skills.

Main responsibilities:
– Act as a key contact for guests, creating and booking memorable experiences.
– Welcome guests upon their arrival and provide all the necessary information.
– Interact with guests and maintain a positive and professional attitude.
– Coordinate transportation, events, and other accommodations for optimal customer satisfaction.
– Foster a high-quality hospitality environment that leads to repeat business.
– Liaise and collaborate with other departments for a smooth communication flow.

Candidate profile:
– Fluent level of English and Italian languages is required.
– At least two years of experience in a similar role in luxury hotels is an asset.
– Previous working experience in the Tuscany area is required.
– Strong written and verbal communication skills.
– Possess computer skills.
– Knowledge of LQA standards is preferred.
– Excellent customer service attitude.
– Outstanding organizational skills.
– Ability to work independently.

Details of the offer:
Full time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Front Office Agent for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens. The individual is passionate about hospitality with a positive attitude, excellent communication and problem-solving skills.

Main responsibilities:
– Provide reception, cashier and internal reports.
– Contribute to exceptional guests experience from check in to check out, by being a key contact point in the hotel.
– Welcome guests upon their arrival and assign rooms.
– Provide information about the Relais, available rooms, rates and amenities.
– Respond to clients’ complaints in a timely and professional manner.
– Register guests collecting necessary information.
– Liaise and collaborate with other departments for a smooth communication flow.

Candidate profile:
– Fluent level of English and Italian languages is required.
– At least two years of experience in a similar role in luxury hotels is an asset.
– Knowledge of hotel management software is compulsory.
– Knowledge of LQA standards is preferred.
– Excellent customer service attitude.
– Outstanding communication and organizational skills.
– Ability to work independently and handle stressful situations.

Details of the offer:
Full time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

For the restaurants within our facility, we are looking for a Restaurant Hostess/Steward for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The individual is responsible of managing restaurants’ reservations, assisting, greeting, and seating restaurant guests. He/she has to provide an enjoyable dining experience by ensuring that customers have everything they need.

Main responsibilities:
– Welcome guests warmly, providing all the necessary information and support.
– Take and manage reservations over the phone, by email or in person.
– Manage seating optimization.
– Escort customers to the table and make them comfortable.
– Constantly coordinate with other departments, such front office and concierge, to ensure a smooth reservation process and communication flow.

Candidate profile:
– Fluent level of English and Italian languages is required; knowledge of an additional language is considered a plus.
– Previous experience of at least one year in a similar role, preferably in luxury hotels.
– Excellent customer service attitude and interpersonal skills.
– Attention to detail.
– Outstanding communication and organizational skills.
– Ability to work and coordinate with a team.
– Problem-solving skills and proactivity.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and highly qualified Housekeeping Manager for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The Housekeeping Manager will have a special talent for ensuring the highest levels of service excellence. The individual will be a passionate and motivated leader with excellent interpersonal and relationship building skills to work with cross-functional teams. He/she has a passion for service and a desire to offer the best guest experience possible.

Main responsibilities:
– Assist in ensuring cleanliness, service and product quality standards of guest suites and villas, public areas, restrooms, and offices in accordance with Borgo Santo Pietro standards, sanitation and safety procedures.
– Plan, distribute, delegate and direct daily, weekly, monthly, quarterly and seasonal work assignments.
– Inspect public areas and guest suites and villas to ensure compliance with quality assurance standards.
– Ensure proper usage of chemicals and cleaning supplies by monitoring usage and providing complete training for team members; ensure proper labelling of supplies.
– Manage the Housekeeping Department by leading the team in all day-to-day operations, ensuring that Borgo Santo Pietro standards are met through leadership, training and development.
– Ensure compliance and execution of all Housekeeping SOPs and standardized policies, organizing induction and regular training plans.
– Maintain the highest luxury level of service and display outstanding hospitality skills.
– Provide services that are beyond guest satisfaction with the highest levels of service excellence.
– Participate in the development and implementation of corrective action plans based on review and guest feedback where required.
– Establish open and collaborative relationships with employees and ensure a positive and supporting working atmosphere.
– Strive to improve service performance by communicating and assisting employees providing guidance, feedback, and individual coaching and counselling when needed.
– Schedule weekly departmental shifts according to the business and guest demand.

–  Actively participate in recruitment and training activities of the housekeeping department in collaboration with the HR department.
– Use systems and management tools, such as budget and forecast, and inventory control.
– Interacts with guests when the opportunity arises ensuring guest satisfaction and requirements.
– Act as an example for all colleagues.

Candidate profile:
– At least two years of experience in a housekeeping leadership role in a luxury hotel or resort.
– Strong knowledge of laundry equipment and cleaning supplies and products.
– Cost and inventory control capabilities.
– Proficiency with computers and software programs, including Microsoft Office.
– Excellent leadership, interpersonal and communication skills.
– Committed to delivering high levels of guest service.
– Knowledge of Workplace, Health, Safety and Hygiene procedures is essential.
– Passionate about delivering exceptional levels of guest service.
– Fluency in English and Italian languages is essential.
– People person with strong leadership and managerial skills.
– Ability to communicate clearly and effectively to the team.
– A guest-oriented approach with the highest level of guest satisfaction.
– Results-driven, with an exceptional eye for details.
– Ability to deal with a multitude of tasks and work under pressure.

Details of the offer:
Full time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Porter for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The individual is passionate about hospitality with a positive attitude and good communication skills.

Main responsibilities:
– Welcome guests warmly and carry their luggage during the arrival and departure of guests.
– Assist the housekeeping department in cleaning public areas and assist the room cleanliness process.
– Provide valet services for guests’ cars.

Candidate profile:
– At least two years of experience in a similar role in luxury hotels is an asset.
– Fluent level of English and Italian languages is required.
– Driving license holder.
– Excellent customer service attitude.
– Attention to detail.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Reservation Agent for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens.

The individual is passionate about hospitality with a positive attitude, excellent communication and problem-solving skills.

Main responsibilities:
– Act as a key contact for guests during the booking process.
– Handle reservation inquiries via phone, email, or online channels, providing information about room availability, rates, packages, and amenities, and assisting guests in making reservations based on their preferences and requirements.
– Register reservation details into the hotel’s reservation system, including guest information, room preferences, special requests, and payment details, ensuring completeness and correctness of reservation records.
– Address and solve any issues that may arise with bookings or reservations.
– Assist guests with inquiries, requests, or changes to existing reservations, including modifications to booking dates, room types, etc…, and provide solutions to ensure guest satisfaction and retention.
– Promote hotel services, amenities, and packages to guests during the reservation process, identifying opportunities for upselling or cross-selling to enhance the guest experience and maximize revenue for the hotel.
– Answer any questions customers might have about the reservation process.
– Liaise and collaborate with other departments for a smooth communication flow.

Candidate profile:
– Fluent level of English and Italian languages is required.
– At least two years of experience in a similar role in luxury hotels is an asset.
– Knowledge of hospitality software is compulsory.
– Knowledge of LQA standards is preferred.
– Excellent customer service attitude.
– Outstanding communication and organizational skills.
– Ability to work independently and handle stressful situations.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy

Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

Are you a wellness expert who transforms spaces through breath, movement, and sound? Borgo Santo Pietro seeks a holistic practitioner to curate transcendent wellness experiences at our award-winning spa in the heart of Tuscany.

Borgo Santo Pietro is a five-star luxury boutique hotel celebrated for its harmonious blend of elegance, sustainability, and holistic well-being. Surrounded by 300 acres of organic farmland, including a healing herbal garden just steps from the spa, our sanctuary is home to Seed to Skin Tuscany – our signature skincare line, crafted at our in-house lab using natural ingredients and cutting-edge molecular science.

We are seeking a Yoga & Sound Bath Therapist with a passion for delivering exceptional guest experiences, an affinity for holistic healing, and a warm, professional demeanour.

Main Responsibilities:
– Deliver a variety of therapeutic and aesthetic treatments, including massage, hot stone therapy, and luxury beauty facials, tailored to the highest standards of excellence.
– Maintain an atmosphere of luxury and tranquillity, ensuring guests enjoy a comfortable and rejuvenating spa experience.
– Prepare, set up, and lead engaging yoga classes that cater to a range of skill levels, from beginner to advanced.
– Organize and facilitate transformative sound bath treatments, creating an immersive and restorative sensory experience for guests.
– Provide personalized wellness consultations, offering tailored recommendations for treatments and products.
– Uphold impeccable hygiene standards by thoroughly cleaning and sanitizing treatment areas, changing linens, and sterilizing equipment between sessions.
– Contribute to the seamless operation of the spa, ensuring schedules, spaces, and materials are
consistently well-prepared and inviting.

What We’re Looking For:
– Experience: At least 2 years in a similar role within a luxury hospitality environment.
– Qualifications: A recognized therapist diploma or equivalent certification is essential.
– Specialized Knowledge: Proficiency in yoga, sound bath therapy, and other meditation practices is required.
– Language Proficiency: Fluency in both English and Italian is required; additional languages are an advantage.
– Holistic Philosophy: A deep commitment to the principles of holistic wellness, beauty, and healing.
– Communication Skills: The ability to connect meaningfully and clearly with an international clientele, offering warmth and expertise.

– Client-Centric Focus: A dedication to understanding and exceeding guest needs, ensuring an unforgettable and restorative experience.

What We Offer
Contract: Seasonal full-time employment (Spring to Autumn 2025).
Location: Situated in the enchanting countryside of Chiusdino, Siena.
Benefits: Competitive salary package, with accommodation and meals provided.
An opportunity to be part of a world-class wellness destination.

If you’re ready to inspire wellness and be part of a luxury retreat where nature and innovation meet,
we’d love to hear from you.

Please note that only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for an enthusiastic Dishwasher for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens for our main Restaurant Trattoria and our Michelin Star Restaurant Saporium, Chiusdino.

The ideal candidate is reliable, hard-working, and wants to be part of a team that works together to provide our guests with the best dining experience possible.

Main responsibilities:
– Wash, stack, sort, and store dishes, glassware, utensils, and cookware.
– Maintain a clean kitchen and keep the dish area organized.
– Set up dish stations, including dishwashing machines and sinks.
– Maintain clean, dry floors throughout the shift.
– Clean and sanitize storage areas, including freezers and refrigerators.
– Assist in storing food deliveries.
– Assist in food preparation and any other duties set forth or requested by the chef and other managers as needed.

Candidate profile:
– High school diploma or equivalent.
– Previous experience in a similar role is an asset.
– Knowledge of Italian language is required. Good level of English is a plus.
– HACCP certificate holder.
– Knowledge of food health and safety regulations is required.
– The ability to work under pressure.
– Excellent organizational skills.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.
Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Commis de Partie for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens for our main Restaurant Trattoria and our Michelin Star Restaurant Saporium, Chiusdino. 

The individual will perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock.

Main responsibilities: 

• Prepare meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat.
• Perform basic cleaning duties and ensure that workstations are properly sanitized.
• Plate and present meal items as per the Chef de Partie’s instructions.
• Take inventory of restaurant supplies and notify the supervisor of low or depleted supplies.
• Receive deliveries and verify that all ordered items are received and are of excellent quality.

Candidate profile:

• Knowledge of the Italian language is required. A good level of English is a plus.
• Previous experience in a similar role in luxury hotels is an asset.  
• An Associate’s degree, diploma, or certification in culinary arts is advantageous.
• HACCP certificate holder.
• Knowledge of food health and safety regulations is required.
• The ability to work under pressure.
• Excellent organizational skills.
• Effective communication skills.

Details of the offer:

Full-time, seasonal contract

Location: Chiusdino (SI), Italy 

Period: spring 2025 – autumn 2025

We offer a competitive package, food and accommodation included.  

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

We are looking for a passionate and enthusiastic Chef de Partie for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of the Tuscan countryside, surrounded by a 300-acre organic farm, vineyards and wonderful gardens for our main Restaurant Trattoria and our Michelin Star Restaurant Saporium, Chiusdino.

The individual will be responsible for running a specific kitchen section and prepare ingredients and cook them in that specific area.

Main responsibilities:
– Prepare a particular kitchen station by bringing all food containers to that point in
the line.
– Assist the sous chef or chef in daily food preparation activities.
– Support the growth of commis de partie.
– Cook a specific portion of each plated meal.
– Assist with marinating, cutting and precooking foods.
– Ensure high-quality food production, preparation, and presentation.
– Perform cleaning duties and ensure that the work area is properly sanitized.
– Plate food creatively and maximise customer enjoyment.

Candidate profile:
– Knowledge of Italian language is required. Good level of English is plus.
– Previous experience in a similar role in luxury hotels is an asset.
– Associate’s degree, diploma, or certification in culinary arts is advantageous.
– HACCP certificate holder.
– Strong knowledge of food health and safety regulations is required.
– Ability to work under pressure.
– Excellent organizational skills.
– Effective communication skills.

Details of the offer:
Full-time, seasonal contract
Location: Chiusdino (SI), Italy
Period: spring 2025 – autumn 2025
We offer a competitive package, food and accommodation included.

Only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.

Borgo Lifestyle Group is a dynamic and rapidly growing company with a strong international presence in the luxury lifestyle industry. Our growth is fueled by a passion for creativity and a relentless pursuit of excellence. We are looking for like-minded individuals to join us in our vibrant work environment.

Based in Florence, the Borgo Lifestyle Group is a collection of luxury lifestyle companies which include Borgo Santo Pietro, a 5-star luxury boutique hotel that includes two restaurants, Borgo Santo Pietro Saporium and Trattoria sull’Albero, and a holistic Spa; Saporium Firenze, a Michelin-star restaurant in Florence; Yacht Satori, a custom yacht with the shape of a traditional schooner but all the amenities of a world-class racing yacht; PN Homes Constructions, a construction company specialised in the refurbishment of historic properties in Italy and the UK; Seed to Skin Tuscany, a luxury skincare line known for Green Molecular Science products and spa-focused approach that can be found in the top spas and retailers worldwide.

We are looking for a creative and strategic PR & Marketing Director who is passionate about lifestyle, fashion, and luxury. This individual will be responsible for leading multi-channel marketing programs and developing innovative marketing strategies and initiatives.

Main responsibilities:
– Lead the development of all marketing plans in collaboration with the owner.
– In collaboration with the owners, create a strong brand message and identity across all channels (events, newsletter, web pages and social media).
– Ensure the implementation of effective marketing strategies.
– Responsible for building and delivering marketing campaigns, ensuring key messages are consistently delivered.
– Analyse performances of marketing campaigns.
– Prepare and manage the annual budget for the department.
– Set and monitor the team’s objectives, priorities and goals.
– Actively participate in the recruitment and training activities of the marketing department in collaboration with the HR department.
– Conduct strategic marketing analysis and reporting.

– Develop and implement marketing plans and strategies, product concepts and promotional programmes to drive interest and sales.
– Manage PR activities, brief press and PR team about new products and ensure positive feedback.
– Oversee social media planning and execution.
– Collaborate with managers across all departments to create innovative marketing and branding strategies.
– Monitor, review and report on all marketing activities and results.
– Manage relationships and collaborations with agencies and external partners.
– Attend meetings, marketing events and conferences.
– Identify new business opportunities and new product introductions.
– Develop promotions with the advertising team.
– Analyse market trends and competitors.

Candidate profile:
– Bachelor’s or Master’s degree in marketing or relevant field.
– At least 5 years’ work experience in the marketing field with at least 3 years in a management role.
– Previous experience in the hospitality and lifestyle sector is mandatory.
– A fluent level of both spoken and written English is required; a good level of both spoken and written Italian is requested. Any additional language spoken is a plus.
– Experience and proof of running successful marketing campaigns.
– Exceptional managerial and leadership skills.
– Strategic and analytical thinking, and problem-solving abilities.
– Superior interpersonal, time management and organisational skills.
– Excellent communication and presentation skills.
– Deep knowledge of Web Analytics, CMS software, social media and Google Adwords.
– Comprehensive knowledge of business and brand management.

What we offer:

Dynamic work environment.
Work in an international and multicultural context.

Details of the offer:
Full-time contract, open-ended
Location: Florence city centre, Italy
Starting date: February 2025

Please send your CV to jobs@borgosantopietro.com.

Borgo Lifestyle Group is a dynamic, fast-growing company with a solid international presence in the luxury lifestyle industry. Our growth is driven by enthusiasm and creativity together with a continued strive for excellence, and we are seeking like-minded people to join us in our great work environment.

Based in Florence, Borgo Lifestyle Group is a constantly and rapidly expanding company that includes Borgo Santo Pietro, a 5-star luxury boutique hotel featuring two restaurants and a holistic spa; Saporium, a Michelin-starred restaurant in Florence; Satori custom yacht; and Seed to Skin Tuscany, a luxury skincare line known for Green Molecular Science products and a spa focused approach available in top spas and retailers worldwide.

We are seeking a talented Social Media Specialist to join our luxury lifestyle brand team. The ideal candidate will have a strong analytical background, combined with a strategic approach to social media management, and the ability to optimize digital campaigns effectively.

Main Responsibilities:
– Develop, implement, and manage innovative social media strategies tailored to the luxury market.
– Monitor and analyse performance metrics (KPIs), generating detailed reports to identify growth opportunities and improve campaign effectiveness.
– Optimize ad campaigns on platforms like Meta, Instagram, and LinkedIn for maximum ROI.
– Collaborate with creative teams to ensure alignment between analytical insights and visual content strategies.
– Conduct regular competitor analysis to identify market trends and areas for improvement.
– Engage with audiences across platforms, fostering relationships with our luxury clientele.
– Ensure brand voice consistency across all social media channels.
– Stay updated on industry trends, tools, and algorithms, integrating them into our strategies.

Candidate Profile:

– At least 2 years of experience managing social media accounts in the luxury sector is required.
– Proven experience in analytics, including proficiency in tools such as Google Analytics, Meta Business Suite, and similar platforms.
– Excellent understanding of social media algorithms and best practices.
– Fluency in English and Italian languages (both written and spoken) is required.
– Strong organizational and project management skills, with the ability to handle multiple tasks and meet deadlines.
– A strategic mindset, with a proactive and solution-oriented approach.
– Strong interpersonal skills and the ability to work collaboratively with teams.

Preferred Skills:
– Familiarity with paid media campaigns and budget management.
– Experience in luxury lifestyle, hospitality, or beauty brands.
– Knowledge of CRM systems and data segmentation for targeted campaigns.

What We Offer:
– The opportunity to work with a leading brand in the luxury lifestyle sector.
– A collaborative and dynamic work environment.
– Opportunities for professional growth and development.
– Multicultural environment.

Please send your CV to jobs@borgosantopietro.com.

Based in Florence, the Borgo Santo Pietro Group is a constant and rapidly expanding company which includes an award-winning, five-star boutique hotel on a working estate; two Michelin-starred restaurants; a spa and natural skincare line; a farm-to-plate cookery school; a luxury property development company and an interior design company.

To assist in this fast-paced and vibrant environment the Owner and CEO is seeking a full-time bilingual (Italian/ English) executive-level Personal Assistant who will be based in the company’s head offices in Florence.

The ideal candidate is enthusiastic, resourceful, driven, focused, work-oriented, effective and strongly motivated while being trustworthy, self-starting and possessing good office skills.

The candidate will be expected to:
– Work on a one-to-one basis on a variety of tasks related to owners’ working and private life.
– Manage diary and schedule meetings and appointments.
– Book and manage travel arrangements.
– Act as point of contact between owners and internal/external collaborators and clients.
– Screen and direct phone calls and distribute correspondence.
– Produce reports, presentations and briefs.
– Develop efficient documentation and filing systems.
– Deal with confidential information.

Required skills:
– High school diploma.
– A qualification as a Personal Assistant is advantageous.
– At least 5 years of experience as a Personal Assistant to a senior executive.
– Comprehensive understanding of office management systems and applications.
– Native level of English and Italian languages is required.
– Demonstrated experience in working independently to identify, analyse, and solve problems.
– Skilled and experienced in organization and time management to juggle multiple priorities with competing deadlines.
– Flexible and adaptable, with the ability to respond to last-minute changes.
– Proficient in the different computer programs (Office Suite, Google emails, etc) and numbers.
– Outstanding negotiation skills.
– Excellent written and verbal communication skills.
– Exceptional planning and time management skills.
– Driving license is required.

Details of the offer:
Full time contract

Starting date: as soon as possible
Location: Florence, Tuscany (Italy)

Please send your CV to jobs@borgosantopietro.com.

Are you a seasoned spa professional with a passion for sharing your expertise and elevating luxury wellness experiences worldwide? Seed to Skin Tuscany invites you to join our family as a Global Trainer, representing one of the most innovative molecular skincare brands in the industry. Your stage? The world’s most prestigious spas. Your mission? Transforming our science-meets-nature philosophy into captivating education for spa professionals across the globe. Your journey? International travel, competitive compensation, and the opportunity to shape wellness education across beautiful global destinations.

About Us
At Seed to Skin Tuscany, we blend the power of nature with cutting-edge molecular science to create luxury skincare that delivers transformative results. Born in our state-of-the-art lab nestled on a 300 acre organic farm at the five-star Borgo Santo Pietro, our products represent a unique synergy of science and sustainability.

About the Position

As a Global Trainer, you’ll design and deliver world-class training for professionals in partnering luxury spas worldwide. You’ll craft engaging theoretical and practical sessions, lead online and in-person masterclasses, and represent our brand at high-profile events. This dynamic position demands a proven spa trainer who excels in presentation, embraces international travel, and embodies luxury hospitality values while embracing a natural, science-driven approach to wellness.

Your Role as Global Trainer:
– Work collaboratively with the Seed to Skin Tuscany team to elevate the standard of our treatments. – Deliver top-tier theoretical and practical training, both online and in-person, for Spa Therapists and Spa Directors.
– Train therapists, spa receptionists, and Spa Directors in the application of Seed to Skin
products and treatments, including skincare techniques, and facial and body massage.
– Educate therapists, spa receptionist and Spa Directors on the use and benefits of all Seed to Skin Tuscany Retail and Professional Products, ensuring they are competent in their use within Seed to Skin Tuscany Treatments.
– Ensure trainees are equipped to provide exceptional customer service and memorable client experiences.
– Develop detailed evaluation reports for participants and maintain accurate training records.
– Collaborate with Global Brand Trainers and Account Executives to plan training schedules and materials.

What we are looking for:
– NVQ Level 3 or equivalent in Beauty Therapy (Face and Body) is essential; CIDESCO or CIBTAC qualifications are highly desirable.

– Extensive experience in the luxury spa industry, with a proven track record in creating and delivering training programs.
– Expertise in treatment protocols and product knowledge.
– Exceptional communication and interpersonal skills.
– Flexibility to travel extensively and a full, clean driving license.
– Full passport with no travel restrictions.

What We Offer
– Full-time contract based in Florence, Italy, with frequent visits to our flagship Spa and Seed to Skin Tuscany laboratory in Borgo Santo Pietro, our five-star resort in the countryside of Siena (Italy).
– Start date: January 2025
– Competitive salary package with generous staff discounts on Seed to Skin Tuscany products.
– The opportunity to shape the future of wellness education while travelling to stunning global destinations.

Ready to revolutionize spa education and represent a brand that redefines natural luxury? Apply now and begin your journey with Seed to Skin Tuscany.

Please note that only shortlisted candidates will be contacted.

Please send your CV to jobs@borgosantopietro.com.